Showing 261–280 of 392
Extra creamy and cheesy, with a dynamite combination of roasted poblano chiles, shrimp, corn and crispy bacon, this delightful flatbread’s flavor can’t be beat. Ready in less than an hour, this spicy flatbread offers maximum flavor payoff with minimal effort—just how we like it!!
Celebrate the season with a festive drink, no alcohol needed! This pomegranate and orange mocktail is the perfect refreshing beverage for your next winter party.
Why have boring nachos when you can have Totchos? Top potato tots with your favorite nacho ingredients for a great game-day snack!
Empanadas are a stuffed pastry popular in Latin America. They’re delicious and versatile. Small ones make great appetizers, larger ones an entire meal. Try this tasty version with potatoes and chorizo. You won’t be sorry.
A perfect side dish for summer meals, this potato salad combines the fresh taste of dill with a horseradish kick.
This recipe takes inspiration from a classic French bistro dish, the potato galette. Thinly sliced potatoes are layered with butter and fresh thyme for an impressive side dish.
When the weather starts to get colder, it's time for all things pumpkin! These tender scones are packed with spices and topped with a vanilla glaze that adds just the right amount of sweetness. For an extra zap of flavor, add some crystallized ginger!
This classic quiche is full of rich flavor. Make sure you thoroughly caramelize your leeks and onions. This will impart a rich flavor to the quiche.
Quinoa is a high protein grain with a mild flavor and chewy texture. This salad combines quinoa with tart apples, dried cherries, crunchy almonds and a sweet and tangy dressing. It's perfect as a light lunch or makes a healthy side dish.
Store-bought cookies are layered with whipped mascarpone and lemon curd then topped with fresh raspberries. This Raspberry Lemon Icebox Cake is an easy no-bake dessert for summer entertaining!
Cookies, fudge and Reese’s™ Pieces candy, all in one dessert? You’re not dreaming: every bite of this sweet recipe really IS bliss. With its Pillsbury™ Big Deluxe™ Reese’s™ mini pieces refrigerated peanut butter cookies base and quick microwave fudge filling, the hardest part about making this recipe will be waiting for the fudge to chill in the refrigerator—the rest couldn’t be easier!
Roasted beets are paired with pistachios, goat cheese and a simple Balsamic-Dijon vinaigrette for a hearty winter salad.
Roasted garlic is an ideal ingredient to jazz up many dishes. Try it in salad dressings, soups, dips, or just spread it on slices of toasted bread. This easy dish takes less than an hour in the oven and will make your whole house smell delicious!