Vegetable Recipes

Showing  1–20 of 137

It's the season for soup and what better way to warm up than this hearty, protein packed stew! This dish works well on it's own, or for a more substantial meal, serve over brown rice and spinach.

8 Servings
Main Ingredient: Vegetable
4-6 Servings
1 hours
Main Ingredient: Vegetable

These are great tasting and easy to prepare for any gathering. Making the filling ahead saves time for other preparations the day of your event.

36 Servings
3 Minutes
Main Ingredient: Vegetable

Looking for your favorite game day snack, look no further! This restaurant inspired dip is creamy and full of flavor with just the right amount of crisp on top. 

2 Cups
6-12 minutes
Main Ingredient: Vegetable

The tangy flavor of arugula makes it a bold addition to a salad. This tender green pairs especially well with our lemon and herb vinaigrette. The crunchy veggies and pistachios make this salad perfect for a warm summer day.

2 Servings
Main Ingredient: Vegetable

This sweet and tangy Asian Broccoli Slaw is the perfect side for your next barbecue.

Main Ingredient: Vegetable
8 Servings
5 Minutes
Main Ingredient: Vegetable
6 Servings
17-34 minutes
Main Ingredient: Vegetable
4 Servings
Main Ingredient: Vegetable

Dress up simple steamed asparagus with this zesty mustard sauce.

3-4 Servings
4 minutes
Main Ingredient: Vegetable
16
Main Ingredient: Vegetable
6 Servings
1 hours
Main Ingredient: Vegetable
2 Loaves
1 hours
Main Ingredient: Vegetable
6 Servings
Main Ingredient: Vegetable
2 Servings
Main Ingredient: Vegetable
4-6 Servings
1 hours
Main Ingredient: Vegetable
12 Pints
Main Ingredient: Vegetable

Don't let risotto intimidate you! With a little bit of time and patience you can enjoy this delicious dish. The creamy risotto is combined with sweet butternut squash, fragrant sage and rosemary for a perfect dish to usher in the cool days of fall.

6 Servings
40 Minutes
Main Ingredient: Vegetable

This butternut squash soup is creamy and delicious, without being too heavy. It’s easy to prepare, and the flavor of the butternut squash contrasts nicely with the dill and curry powder.

4-6 Servings
Main Ingredient: Vegetable