Gluten-Free Recipes

It's the season for soup and what better way to warm up than this hearty, protein packed stew! This dish works well on it's own, or for a more substantial meal, serve over brown rice and spinach.

A vegan treat that beats the heat! Fresh blackberries and raspberries are mixed with coconut cream for an indulgent and delicious ice pop.

This recipe is everything you want from potato soup. Creamy and packed with flavor, it comes together in no time and is as comforting as it is delicious.

Chocolate and peanut butter are a perfect pair, especially when made into these truffles. You'll wonder how you ever lived without this recipe around the holidays! It's a quick and easy vegan candy that makes the perfect holiday gift.  

Deviled eggs are a classic recipe that are perfect for parties and other gatherings. This recipe amps up the flavor with fresh dill.

Try this twist on classic deviled eggs as a simple party appetizer. Salty capers and shallots pair perfectly with creamy egg yolks. Finish them off with a sprinkling of paprika for a classic touch.

Apple season is the perfect time for homemade applesauce. This recipe is simple to make and can be easily tailored to your family’s tastes.

Smashed potatoes are a creative alternative to roasted or mashed. The whole family will love the crispy texture.

This zesty spread is sure to be a favorite at your next party. The sharp, salty feta combines with smooth cream cheese and herbs to make a flavorful spread that is perfect on crackers or veggies.

What better way to get your caffeine kick on a hot day than with a cold ice pop? This pop has all the flavors of a latte, perfect for a hot summer day.  

Kale is a super food that's also super delicious. There are many different varieties of kale, but this recipe calls for Italian lacinato kale (also known as Dinosaur/Tuscan kale) which is slightly sweeter and more tender than the standard curly kale.

Lamb and mint are a classic combination that never go out of style and the yogurt sauce is perfect for cutting the richness of the lamb

When life gives you lemons, make lemon curd! It’s easy to make and tastes amazing on almost everything.

Impress your guests with this tasty alternative to the traditional pineapple glazed ham.