Side Dish Recipes
Showing 101–120 of 140
Socca is a naturally gluten-free chickpea flatbread that comes from the southeastern area of France. It’s delicious by itself or you can top it in a myriad of ways. We’ve made a simple arugula pesto to top ours.
Spaghetti squash can be more than just a substitute for pasta! This recipe makes a meatless-main dish perfect for any dinner, especially when paired with a salad. When this dish is bubbling away in the oven, you know it's going to be a good night.
These spicy beans are an easy and quick side dish, perfect for a weeknight meal.
These savory pancakes work beautifully as an appetizer or as a side dish. You can roast your sweet potatoes several days ahead and keep them in the refrigerator until you're ready to make the pancakes.