Main Course Recipes

Showing  221–240 of 250

4-6 Servings
5-20 minutes
Main Ingredient: Vegetable
6 Servings
Main Ingredient: Vegetable

These meat-lovers' tacos are filled with fall-off-the-bone beef short ribs that have been slow cooked in a chipotle flavoured barbecue sauce.

6 Servings
3 hours
Main Ingredient: Beef
4-5 Servings
18-34 minutes
Main Ingredient: Chicken
4-6 Servings
25-55 minutes
Main Ingredient: Beef
4 Servings
7-19 minutes
Main Ingredient: Fish
6 Servings
10-19 minutes
Main Ingredient: Chicken

Create a chicken salad with flair with this Mexican chicken salad recipe. Serve it with salsa for an extra kick.

4 Servings
8 Minutes
Main Ingredient: Chicken
6 Servings
12-18 minutes
Main Ingredient: Beef
4 Servings
17 Minutes
Main Ingredient: Fish

What’s the secret to a perfectly tender meatball? Bread! Fresh bread mixed with buttermilk makes these meatballs tender and delicious. Pair them with spaghetti and your favorite jarred marinara sauce for an easy weeknight dinner.  

30 Meatballs
50 Minutes
Main Ingredient: Pork
4 Servings
30 Minutes
Main Ingredient: Chicken

Refried beans and kidney beans come together with ground beef and picante sauce to make this satisfying chili in less than one hour.

4 Servings
35 Minutes
Main Ingredient: Beef

Thin-crust pizza dough, pictured with tomato sauce, basil, and mozzarella. Bake at the hottest temperature your oven will reach, and pre-heat your pan or pizza stone for best results.  

4
Main Ingredient: Grain
4 Servings
Main Ingredient: Fish
6 Servings
Main Ingredient: Vegetable
4-6 Servings
5-17 minutes
Main Ingredient: Fish

This decadent open-faced sandwich originated at the Brown Hotel in Louisville, KY. Toasted bread is topped with turkey, tomatoes and covered in a cheesy Mornay sauce. It’s the perfect use for leftover turkey from Thanksgiving.

4
Main Ingredient: Turkey
12 Servings
1 hours
Main Ingredient: Turkey
6 Servings
14-30 minutes
Main Ingredient: Turkey