Vegetable Recipes

Showing  141–160 of 171

This refreshing soup is perfect for early spring when everyone craves light, fresh flavors. Use fresh peas if you can find them!

6 Servings
15 Minutes
Main Ingredient: Vegetable
Main Ingredient: Vegetable
4 Servings
14-29 minutes
Main Ingredient: Vegetable
4-6 Servings
5-20 minutes
Main Ingredient: Vegetable
6 Servings
Main Ingredient: Vegetable
4 Servings
11 minutes
Main Ingredient: Vegetable

With a creamy texture and subtle sweetness, this pie brings a sophisticated twist to any dessert table. Topped with a hazelnut streusel for crunch, this classic recipe features hints of cinnamon, nutmeg and allspice. Best served chilled, this is a great option for a dessert to share or bring to a potluck.

1 9-inch Pie
1 hours & 20 Minutes
Main Ingredient: Vegetable

Try something new with sweet summer corn. This easy side dish combines sweet corn with flavorful sundried tomatoes and basil. It's a great change of pace from traditional corn on the cob.

4-6 Servings
10 Minutes
Main Ingredient: Vegetable

Create a chicken salad with flair with this Mexican chicken salad recipe. Serve it with salsa for an extra kick.

4 Servings
8 Minutes
Main Ingredient: Chicken
14 Minutes
Main Ingredient: Vegetable
6-8 Servings
13-22 minutes
Main Ingredient: Bean

Fast, healthy, and surprisingly delicious, this salad is full of bright flavors from lime and cilantro. Even better, it comes together in a flash. Chill the salad a few hours before serving for optimal flavor.

8-10 Servings
Main Ingredient: Bean
4 Servings
Main Ingredient: Fish
6 Servings
Main Ingredient: Vegetable

Everyone needs a decadent vegetarian recipe that will wow their friends! This dish is to be the star of your next dinner party!  Each bite is a perfect balance of creamy cheese, caramelized mushrooms, and rich truffle oil.  

6-8 servings
40 Minutes
Main Ingredient: Cheese

Using convenience products like canned soup, cooked chicken, frozen veggies and refrigerated pie crusts make this comfort food classic a cinch to prepare. It's chock full of flavor and ready in just 50 minutes.

4 Servings
35 Minutes
Main Ingredient: Chicken

The secret to making these potatoes extra-flavorful is cooking them in chicken broth. Then they're mashed until perfectly smooth and creamy with just the right amount of butter, cream and pepper.

6 Servings
20 Minutes
Main Ingredient: Vegetable
10-12 Servings
Main Ingredient: Vegetable
6 Servings
13-23 minutes
Main Ingredient: Egg
6 Servings
30 Minutes
Main Ingredient: Vegetable