Party Quiche Squares
Ingredients:
½ cup finely chopped onion
¼ cup finely chopped sweet red pepper
2 tablespoons butter
1 (6-oz.) jar marinated artichoke hearts, drained and chopped
1 (6-oz.) can crabmeat, drained and flaked
4 eggs, beaten
2 cups shredded sharp Cheddar cheese
¼ cup dry bread crumbs
2 tablespoons snipped fresh parsley
¼ teaspoon ground red pepper
Method:
Cook onions and sweet red pepper in butter until tender; cool slightly.
Combine onion mixture, artichoke hearts, crabmeat, eggs, cheese, bread crumbs, parsley and red pepper; mix well.
Spoon into a lightly greased 8-inch square baking dish.
Cook according to your Advantium model's cooking settings or until set.
Let stand 10 minutes.
Cut into squares.
Cooking Settings:
Advantium:
Settings:
Time:
Tray Type:
120 Over the Range
U=Med L=Lo
16 minutes
Metal Tray
120 Wall Oven
U=Med L=Lo
13 minutes
Metal Tray
240 Over the Range
U=5 M=5 L=6
8 minutes
Metal Tray
240 Wall Oven
U=5 M=5 L=6
8 minutes
Metal Tray
240 Wall Oven with Convection
U=1 M=3 L=10 C=7
13 minutes
Metal Tray