Fall Recipes
Showing 61–80 of 132
The rosemary accents the flavors in this sweet and savory tart. Frozen puff pastry makes this a quick and elegant addition to any gathering.
No-bake cookies are pretty standard, but the secret to the best consistency is in how long you boil.
This simple and decadent pecan pie recipe is perfect for Thanksgiving, Christmas or any holiday gathering.
If you love Chai Lattes, this muffin is for you! These incorporate the flavors of chai tea and spices topped with crunchy pistachios and a sweet glaze. The perfect start to your day!
Perfect for your Thanksgiving table or as a treat on a crisp fall day, this pie will surely satisfy. It has a silky texture and a warm spicy flavor. Top with a generous dollop of whipped cream for the perfect bite.
When the weather starts to get colder, it's time for all things pumpkin! These tender scones are packed with spices and topped with a vanilla glaze that adds just the right amount of sweetness. For an extra zap of flavor, add some crystallized ginger!
Quinoa is a high protein grain with a mild flavor and chewy texture. This salad combines quinoa with tart apples, dried cherries, crunchy almonds and a sweet and tangy dressing. It's perfect as a light lunch or makes a healthy side dish.
Four ingredients are all you need for a delicious, homemade mac and cheese. Plus, it's on the table in just 50 minutes
Mixed varieties of apples get roasted with spices, sugar and butter giving them a deep caramelized flavor. Hand smash for a chunky sauce or puree in a food processor for a smother one.
Roasted beets are paired with pistachios, goat cheese and a simple Balsamic-Dijon vinaigrette for a hearty winter salad.
This hearty winter salad is a meal in itself. The combination of sweet squash, salty feta and tart apples surprise your taste buds and leave you satisfied. Wheat berries can be found in the bulk food section of most grocery stores.
A quick lemon and parsley dressing boosts the flavor in this roasted cauliflower dish. This versatile side pairs well with a variety of main dishes be it salmon or steak.
Roasted garlic is an ideal ingredient to jazz up many dishes. Try it in salad dressings, soups, dips, or just spread it on slices of toasted bread. This easy dish takes less than an hour in the oven and will make your whole house smell delicious!
Parsnips look like large white carrots, but have a sweeter flavor. Roasting them with fresh rosemary brings out their earthy flavor and makes for an easy and delicious side dish.
A hearty and delicious meal your family will eat any night of the week! We upped the nutrition on this classic Italian dish by adding leafy green kale to the traditional sausage and ricotta cheese filling.