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This zesty spread is sure to be a favorite at your next party. The sharp, salty feta combines with smooth cream cheese and herbs to make a flavorful spread that is perfect on crackers or veggies.
This dressing recipe beats them all! The secret is homemade biscuits combined with stuffing mix which is then formed into small balls. When you bake them, the exterior will be crisp and crunchy while the interior is soft and moist.
A simple recipe that features a classic spring ingredient, carrots, in a flavorful new way.
Anything on a skewer is more fun to eat - and dip too!
Skip the canned stuff and try this fresh (and easy) cranberry sauce for your Thanksgiving dinner. You'll be amazed at how flavorful it is. Our cranberry sauce pairs perfectly with turkey and is one leftover you won't mind having in the refrigerator.
Kale is a super food that's also super delicious. There are many different varieties of kale, but this recipe calls for Italian lacinato kale (also known as Dinosaur/Tuscan kale) which is slightly sweeter and more tender than the standard curly kale.
These delicately spiced cookies have a secret ingredient, sorghum syrup. The subtle smoky flavor of the sorghum balances out the sweetness and spices in this buttery cookie.