Winter Recipes
Showing 1–20 of 130
It's the season for soup and what better way to warm up than this hearty, protein packed stew! This dish works well on it's own, or for a more substantial meal, serve over brown rice and spinach.
Scones should be served the same day they're baked but can be frozen for up to 1 month.
Go ahead and sleep in! This delicious breakfast dish is assembled the night before, giving you a dish to pop into the oven for a delicious breakfast or brunch dish without the morning stress.
Fried jalapeno poppers can be messy to make at home, so try these 5-ingredient baked jalapeno popper pinwheels instead.
This delicious and easy recipe for mini cakes is sure to win over the family! Provided by Chase, a 13-year-old boy who discovered the joy of cooking and now has his own cooking show on the Internet.
Served cold, this beer cheese recipe is an ideal appetizer for a game day party, picnic or family gathering. Change up the flavor with different types of beer.
What is so great about this soup? Well, it's vegan, super filling, full of veggies, and costs next to nothing. When it's time to serve, go wild with the toppings! We like avocado and shredded cheese.
This breakfast challah, smoked cheddar and sausage bread pudding is perfect for a weekend brunch. Simple and easy to make, but a really impressive presentation.
Brining your holiday turkey will ensure that you get a juicy and succulent bird. After an overnight bath in salt water, fill your turkey with flavorful aromatics instead of stuffing.
A childhood favorite with a grownup twist, marshmallow crispy rice squares have the flavor turned up with the addition of browned butter and a dark chocolate drizzle on top. Kids and adults will love this treat!
This pizza is a bit untraditional, but you will be blown away by the explosion of flavor it delivers. The nuttiness of the charred Brussels sprouts are a perfect contrast to the bright flavor of lemon and creamy goat cheese. Topped with thin slices of prosciutto, it’s irresistible!
This buffalo chicken dip is a classic game day recipe! Enjoy all the tangy flavor of buffalo sauce and creamy blue cheese without the mess of wings.
This buttery sugar cookie is the perfect base for your fanciest decorating ideas. They're easy to roll out and have a buttery, crisp texture when baked.
For a great tasting pie crust, you can’t beat the flavor of real butter. This pie dough recipe is simple to make and will definitely take your pie game to the next level!
Don't let risotto intimidate you! With a little bit of time and patience you can enjoy this delicious dish. The creamy risotto is combined with sweet butternut squash, fragrant sage and rosemary for a perfect dish to usher in the cool days of fall.
This butternut squash soup is creamy and delicious, without being too heavy. It’s easy to prepare, and the flavor of the butternut squash contrasts nicely with the dill and curry powder.
Caramelizing onions, by slowly cooking them until they are richly browned, is a wonderful way to pull flavor out of a simple ingredient. Combine them with tangy goat cheese and fresh thyme for a mouthwateringly good pizza.
A quick and easy vegetarian soup perfect for cold winter days. What more could you want in a soup recipe?