Winter Recipes

Showing  101–120 of 218

Looking for a simple way to develop big flavor? Roasted Brussels sprouts offer a nutty flavor in just a few steps. The addition of orange and pomegranate brings a bright flavor that keeps this dish feeling fresh, no matter the season.

6 Servings
30 Minutes
Main Ingredient: Vegetable

With 10 minutes of work the night before, you can have delicious steel cut oats in the morning.

4 servings
8 hours & 10 Minutes
Main Ingredient: Grain
6 Servings
25 Minutes
Main Ingredient: Fruit

The rosemary accents the flavors in this sweet and savory tart. Frozen puff pastry makes this a quick and elegant addition to any gathering.

12 Servings
25 Minutes
Main Ingredient: Fruit
4-6 Servings
Main Ingredient: Vegetable

This simple and decadent pecan pie recipe is perfect for Thanksgiving, Christmas or any holiday gathering.

1 9-inch Pie
Main Ingredient: Nut

Celebrate the season with a festive drink, no alcohol needed! This pomegranate and orange mocktail is the perfect refreshing beverage for your next winter party.

1 Drink
5 Minutes
Main Ingredient: Other

Here's an easy to make dish that practically ensures that everyone will clean their plates. The secret to its success is simple...it's stuffing.

4 Servings
30 Minutes
Main Ingredient: Pork
8-10 Servings
Main Ingredient: Vegetable

Who can resist a crispy, salty potato pancake with a fluffy center? Latkes are fried potato pancakes traditionally served during Hanukkah, but delicious any time of the year. 

18-20 Latkes
1 hours
Main Ingredient: Vegetable

This recipe takes inspiration from a classic French bistro dish, the potato galette. Thinly sliced potatoes are layered with butter and fresh thyme for an impressive side dish.

4-6 Servings
10 Minutes
Main Ingredient: Vegetable
1 Dozen Muffins
Main Ingredient: Fruit

Perfect for your Thanksgiving table or as a treat on a crisp fall day, this pie will surely satisfy. It has a silky texture and a warm spicy flavor. Top with a generous dollop of whipped cream for the perfect bite.

1 9-inch Pie
Main Ingredient: Vegetable
10-12 Servings
Main Ingredient: Vegetable

When the weather starts to get colder, it's time for all things pumpkin! These tender scones are packed with spices and topped with a vanilla glaze that adds just the right amount of sweetness. For an extra zap of flavor, add some crystallized ginger!

8 Scones
13 Minutes
Main Ingredient: Grain
30 Minutes
Main Ingredient: Vegetable

Quinoa is a high protein grain with a mild flavor and chewy texture. This salad combines quinoa with tart apples, dried cherries, crunchy almonds and a sweet and tangy dressing. It's perfect as a light lunch or makes a healthy side dish.

4-6 Servings
20 Minutes
Main Ingredient: Grain

Four ingredients are all you need for a delicious, homemade mac and cheese. Plus, it's on the table in just 50 minutes

4 Servings
30 Minutes
Main Ingredient: Grain

Mixed varieties of apples get roasted with spices, sugar and butter giving them a deep caramelized flavor. Hand smash for a chunky sauce or puree in a food processor for a smother one. 

8 servings
1 hours
Main Ingredient: Fruit

Roasted beets are paired with pistachios, goat cheese and a simple Balsamic-Dijon vinaigrette for a hearty winter salad.  

2 Servings
Main Ingredient: Vegetable