Bread Recipes

This dressing recipe beats them all! The secret is homemade biscuits combined with stuffing mix which is then formed into small balls. When you bake them, the exterior will be crisp and crunchy while the interior is soft and moist.

These light and fluffy lemon ricotta pancakes with sweet blueberry compote will become your next breakfast favorite!

The perfect appetizer for any get-together. Pesto, pine nuts and asiago cheese dress up pre-made dough for a delicious finger food treat.

Looking for a simple way to develop big flavor? Roasted Brussels sprouts offer a nutty flavor in just a few steps. The addition of orange and pomegranate brings a bright flavor that keeps this dish feeling fresh, no matter the season.

Sweet, salty and creamy come together to make a gourmet flatbread that is delicious and deceptively simple.

The rosemary accents the flavors in this sweet and savory tart. Frozen puff pastry makes this a quick and elegant addition to any gathering.

Empanadas are a stuffed pastry popular in Latin America. They’re delicious and versatile. Small ones make great appetizers, larger ones an entire meal. Try this tasty version with potatoes and chorizo. You won’t be sorry.

When the weather starts to get colder, it's time for all things pumpkin! These tender scones are packed with spices and topped with a vanilla glaze that adds just the right amount of sweetness. For an extra zap of flavor, add some crystallized ginger!

Add a little bit of green to your next quesadilla! This recipe uses sauteed kale in addition to the traditional cheese filling. Try it at your next game day party!