 |
 |
Bourbon Balls Recipe
Ingredients
By Measure
1/2# Pound Cake
1/4 Cup Sugar
3 Tbs Corn Syrup
1 Tbs Cocoa
1/4 Cup Kentucky Bourbon
2 Cups Dark Chocolate or Chocolate Chips
1/4 Cup Sugar
3 Tbs Corn Syrup
1 Tbs Cocoa
1/4 Cup Kentucky Bourbon
2 Cups Dark Chocolate or Chocolate Chips
- In a mixer with a paddle attachment combine the pound cake, sugar, corn syrup, cocoa and Bourbon and mix well.
- Using a small scoop, I like a #40, scoop and roll into balls.
- Melt the chocolate and dip the Bourbon balls in to coat well.
- Chill to set up chocolate and serve.
-
You can also roll the Bourbon balls in various things after dipping in chocolate.
- o Toasted and chopped pecans
- o Mini chocolate chips
- o Toasted coconut
- o Chocolate sprinkles
- o Cocoa
- o Powdered sugar
- I also have put a maraschino cherry inside the Bourbon ball before dipping...tasty.
- Makes about 12 Bourbon balls.
View the tools of the Monogram Chefs:
For more recipes from our Chefs, visit www.AllInGoodFood.com