Valentine's Day Recipes

Showing  41–60 of 68

4 Servings
18-30 minutes
Main Ingredient: Chicken
4-6 Servings
13-15 minutes
Main Ingredient: Vegetable
8 Servings
1 hours
Main Ingredient: Chocolate
1 Serving
Main Ingredient: Fruit
4 Servings
5-10 minutes
Main Ingredient: Fish
4 Servings
8 minutes
Main Ingredient: Beef
6 Servings
10-19 minutes
Main Ingredient: Pasta

This dessert is sure to please...it's a chocolate chunk cookie crust filled with vanilla ice cream, hot fudge and toasted nuts. Yum!

10 Servings
10 Minutes
Main Ingredient: Chocolate

This dish may look fancy, but it's surprisingly easy. Creamy goat cheese is combined with herbs then stuffed in a chicken breast, breaded and pan-fried. It is a delicious dish that is perfect for company or a date night at home.

4 Servings
30 Minutes
Main Ingredient: Chicken
8 Servings
Main Ingredient: Chocolate

Dark chocolate is the perfect complement to subtle raspberry in this luscious dessert.

 

12 Servings
20 Minutes
Main Ingredient: Chocolate

Lamb and mint are a classic combination that never go out of style and the yogurt sauce is perfect for cutting the richness of the lamb

6 Servings
15 Minutes
Main Ingredient: Lamb
1 9-inch Pie
2 Minutes
Main Ingredient: Other

Sinfully delicious and way too easy to make, we guarantee our no-bake chocolate pie will become your most requested dessert. It’s a chocolate lovers fantasy with a chocolate cookie crust topped with rich chocolate mousse.

1 9-inch Pie
Main Ingredient: Nut
8 Servings
40 Minutes
Main Ingredient: Fruit
4 Servings
18-35 minutes
Main Ingredient: Pork

This recipe takes inspiration from a classic French bistro dish, the potato galette. Thinly sliced potatoes are layered with butter and fresh thyme for an impressive side dish.

4-6 Servings
10 Minutes
Main Ingredient: Vegetable

This classic quiche is full of rich flavor. Make sure you thoroughly caramelize your leeks and onions. This will impart a rich flavor to the quiche.

6 Servings
Main Ingredient: Egg
4 Servings
Main Ingredient: Shellfish

With olives, capers and anchovies, this zesty Italian tomato sauce is a perfect match for buttery rich scallops.

4 Servings
15 Minutes
Main Ingredient: Shellfish