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Comfort food at its finest—and fastest. In around half an hour, this family favorite will be on the table and ready to eat.
Beef bottom round steak slow cooks to tenderness in a creamy mushroom sauce that the whole family will love!
Slow cooking this tender pot roast with some flavorful vegetables and a few on-hand ingredients yields mouthwatering results. Put it together in the morning, and when it's time for dinner, it's done!