Main Course Recipes
Showing 121–140 of 250
Lamb and mint are a classic combination that never go out of style and the yogurt sauce is perfect for cutting the richness of the lamb


With this simple combination of herbs and spices, transform everyday salmon into flavor-packed entrée.


This flavor-packed recipe delivers juicy pork chops in a fraction of the time.


This zesty shrimp dish is perfect for when the weather gets hot. It comes together quickly and tastes amazing. Serve with rice or wrapped in a soft tortilla.


Impress your guests with this tasty alternative to the traditional pineapple glazed ham.


Comfort food at its finest—and fastest. In around half an hour, this family favorite will be on the table and ready to eat.


A tasty way to use up leftovers from our delicious Dijon-Thyme Roasted Pork Tenderloin recipe. Slices of pork and a zesty aioli make for delicious little sandwiches.

