Main Course Recipes
Showing 21–40 of 250
Brining your holiday turkey will ensure that you get a juicy and succulent bird. After an overnight bath in salt water, fill your turkey with flavorful aromatics instead of stuffing.
This pizza is a bit untraditional, but you will be blown away by the explosion of flavor it delivers. The nuttiness of the charred Brussels sprouts are a perfect contrast to the bright flavor of lemon and creamy goat cheese. Topped with thin slices of prosciutto, it’s irresistible!
Sure to be the hit of any gathering, this delectable Stromboli has a light and flaky puff pastry crust filled with the wonderful flavors of buffalo chicken. It's a keeper!
This butternut squash soup is creamy and delicious, without being too heavy. It’s easy to prepare, and the flavor of the butternut squash contrasts nicely with the dill and curry powder.
This southwestern-style casserole features layers of flour tortillas,ground beef, black beans, corn, salsa and Cheddar cheese. It's hearty, zesty and sure to become a family favorite!
Enjoy this twist on classic jambalaya without the wait. It’s tender, juicy and full of flavor.