GE Appliances

Savory Meatloaf

6 Servings 29-34 minutes
Savory Meatloaf


1 pound lean ground beef

½ pound ground pork

2 eggs

1 (2-ounce) jar sliced pimiento, drained

½ cup rolled oats

½ cup finely chopped onion

½ cup shredded carrot

¼ cup chili sauce

2 teaspoons Worcestershire sauce

1 teaspoon chopped garlic (about 2 cloves)

1 teaspoon salt

½ teaspoon thyme

½ teaspoon fennel seeds

¼ teaspoon allspice

¼ teaspoon pepper


In a large bowl, combine beef, pork, eggs, pimiento, oats, onion, carrot, chili sauce, Worcestershire sauce, chopped garlic, salt, thyme, fennel seeds, allspice and pepper; blend well.

Form mixture into a loaf in a 2-quart oblong or 8-inch square baking dish.

Cook according to your Advantium model's cooking settings.

Let stand 5 minutes before cutting.

Cooking Settings:

Tray Type:
120 Over the Range
U=Lo L=Hi
32 minutes
Metal Tray
120 Wall Oven
U=Med Lo L=Lo
29 minutes
Metal Tray
240 Over the Range
U=4 M=2 L=4
34 minutes
Metal Tray
240 Wall Oven
U=4 M=2 L=4
34 minutes
Metal Tray
240 Wall Oven with Convection
U=0 M=5 L=6 C=6
30 minutes
Metal Tray