1 lb. lean ground beef
2 (14½-oz.) cans tomatoes, chopped and undrained
1 cup instant rice
1 tablespoon instant minced onion
1 tablespoon chili powder
1 teaspoon sugar
½ teaspoon salt
¼ teaspoon pepper
Cook ground beef until browned; drain.
In 2-quart round casserole, combine beef, tomatoes, rice, onion, chili powder, sugar, salt and pepper; mix thoroughly.
Cook according to your Advantium model's cooking settings or until liquid is absorbed.
Stir before serving.
To chop canned tomatoes easily, use kitchen shears to snip tomatoes into pieces while still in can.