GE Appliances

Buttermilk Coffee Cake

9 Servings 9-18 minutes
Buttermilk Coffee Cake


1 ¼ cups all-purpose flour

¾ cup packed brown sugar

¼ teaspoon salt

⅓ cup butter

1 teaspoon baking powder

¼ teaspoon baking soda

¼ teaspoon cinnamon

¼ teaspoon nutmeg

⅔ cup buttermilk

1 egg, beaten

¼ cup chopped pecans


Combine flour, sugar, and salt.

Cut in butter with a pastry blender or fork until crumbly; set aside ¼ cup crumb mixture.

To remaining crumb mixture, add baking powder, baking soda, cinnamon and nutmeg; mix well.

Add buttermilk and egg; mix well.

Spread batter in a greased 2-quart oblong or 8-inch square baking dish.

Combine reserved crumb mixture and nuts; sprinkle evenly over batter.

Place dish on non-stick metal tray.

Cook according to your Advantium model's cooking settings or until toothpick inserted in center comes out clean.

Serve warm.

Cooking Settings:

Tray Type:
120 Over the Range
U=Med L=Hi
18 minutes
Metal Tray
120 Wall Oven
U=Med L=Hi
16 minutes
Metal Tray
240 Over the Range
U=5 M=3 L=5
9 minutes
Metal Tray
240 Wall Oven
U=5 M=3 L=5
9 minutes
Metal Tray
240 Wall Oven with Convection
U=3 M=1 L=6 C=7
18 minutes
Metal Tray