GE Appliances

Apple-Walnut Muffins

12 Muffins 9-19 minutes
Apple-Walnut Muffins


1 ¾ cups all-purpose flour

⅓ cup sugar

2 ½ teaspoons baking powder

½ teaspoon cinnamon

¼ teaspoon salt

1 egg, beaten

¾ cup milk

⅓ cup vegetable oil

1 cup finely chopped, peeled apple

½ cup chopped walnuts, toasted


Grease a 6-cup muffin pan; set aside.

In a bowl, combine flour, sugar, baking powder, cinnamon and salt.

Make a well in center of mixture.

Combine egg, milk and oil; add to dry mixture.

Stir just until moistened.

Gently stir in apple and ¼ cup walnuts.

Spoon batter into prepared pan, filling ⅔ full.

Sprinkle with half of remaining walnuts.

Cook according to your Advantium model's cooking settings.

Remove to wire rack to cool slightly.

Repeat with remaining batter.

Cooking Settings:

Tray Type:
120 Over the Range
U=Med Hi L=Lo
19 minutes
Metal Tray
120 Wall Oven
U=Hi L=Hi
14 minutes
Metal Tray
240 Over the Range
U=7 M=0 L=3
11 minutes
Metal Tray
240 Wall Oven
U=7 M=0 L=3
11 minutes
Metal Tray
240 Wall Oven with Convection
U=3 M=1 L=6 C=7
9 minutes
Metal Tray